EL Cultivo

We are engaged in offering a wide range of Vertical Turmeric Farming to our clients. Our range of all products is widely appreciated by our clients.

Vertical farming is exactly what it sounds like: farming on vertical surfaces rather than traditional, horizontal agriculture. By using vertically stacked layers, farmers can produce much more food on the same amount of land (or even less). Our hydroponic vertical farming technology allows growers to cultivate crops in stacked plant spots within tower-like structures. These patented towers are hydroponic systems designed to produce the perfect micro-climate and enable farmers to grow their crops year-round. Turmeric is a perennial herb, native of south Asia. It is also known as "Indian Saffron" is sacred spice of India. It is principal ingredient in Indian culinary and used as flavouring and coloring agent. It is used in drug and cosmetic industry because of its anti-cancer and anti-viral property. Turmeric has special place in religious and ceremonial occasions. Rhizomes are used for propagation.

Our vertical hydroponics are designed to provide crops with access to natural sunlight so they grow with less waste of land, water, and energy. And our state-of-the-art sustainable system allows you to control all aspects of your farm. This includes production tools that will help you optimize crop cycles and produce plenty of yields to meet your needs. 

The Benefits of Vertical Farming

Vertical farming has many benefits, with this model providing maximum output with minimal environmental impact and far less space required. With resources at a premium, it will become increasingly difficult to maintain food production using traditional methods.

Utilize Less Water & Space

With vertical farming techniques; farmers can use 98 percent less water and 99 percent less land. They can produce crop yields of 240 times that of traditional farms through year-round rolling or perpetual harvest. All of our produce is powered by the sun rather than LED lights, so these crops are not reliant on fossil fuels or other less ideal energy sources.

Increased Production All Year

Vertical farming also offers increased production overall and consistent year-round production. Gone are the days when some fruits and vegetables were only available seasonally. Instead, vertical farms can produce all sorts of crops year-round with little dependence on weather or climate.

Controlled Environment Agriculture (CEA) Eliminates Environmental Impacts

Indoor vertical farming often includes a practice called Controlled Environment Agriculture, or CEA. CEA involves a series of technologies designed around providing optimal conditions for plants. It controls factors like temperature, lighting, and humidity to allow farmers to grow plants that would otherwise not be suitable for the climate and weather.